SALVATORE RISTORANTE ITAL
Address: 6100 Roosevelt Way Ne, Seattle, WA 98115
SALVATORE RISTORANTE ITAL (Business# PR0013828) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 5, 2017.
Business Overview
| Business ID | PR0013828 |
| Name | SALVATORE RISTORANTE ITAL |
| Business Name | SALVATORE RISTORANTE ITAL |
| Program Name | SALVATORE RISTORANTE ITAL |
| Address |
6100 Roosevelt Way Ne Seattle WA 98115 |
| City | Seattle |
| Phone | (206) 527-9301 |
| Description | Seating 13-50 - Risk Category III |
| Last Inspection Date | 2017-12-05 |
| Score | 5 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-12-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... |
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| Date: 2017-10-04 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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| Date: 2016-12-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2016-10-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-09-26 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-10-22 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-05-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 3 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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| Date: 2014-12-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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| Date: 2014-11-24 | Type: Routine Inspection/Field Review | Result: Incomplete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-08-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-05-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 5) : 2300 - Proper Consumer Advisory posted for raw ... |
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| Date: 2013-11-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-06-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-03-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 27 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored - blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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| Date: 2012-11-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-06-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 2 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... |
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| Date: 2012-04-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 1 |
|
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 15) : 0500 - Proper methods used to prevent bare hand... |
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| Date: 2011-10-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored |
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Office Location
| Street Address | 6100 ROOSEVELT WAY NE |
| City | Seattle |
| Zip | 98115 |
Competitor
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| EIGHT BELLS WINERY-TASTING ROOM/VARIANCE | 6213b Roosevelt Way Ne, Seattle, WA 98115 | 2017-11-18 |
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| SUNLIGHT CAFE | 6403 Roosevelt Way Ne, Seattle, WA 98115 | 2018-01-12 |
| BARTELL DRUGS #24 | 6401 12th Ave Ne, Seattle, WA 98115 | 2018-01-02 |
| NEXT LEVEL BURGER | 1026 Ne 64th St, Seattle, WA 98115 | 2017-12-04 |
| ITO, INC | 1026 Ne 64th St, Seattle, WA 98115 | 2017-11-21 |
| WHOLE FOODS MARKET | 1026 Ne 64th St, Seattle, WA 98115 | 2017-11-21 |
| WHOLE FOODS MARKET | 1026 Ne 64th St, Seattle, WA 98115 | 2017-11-21 |
| WHOLE FOODS MARKET | 1026 Ne 64th St, Seattle, WA 98115 | 2017-11-21 |
| WHOLE FOODS MARKET | 1026 Ne 64th St, Seattle, WA 98115 | 2017-11-21 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.