BURGER KING #4825
Address: 11723 Ne 8th St, Bellevue, WA 98005
BURGER KING #4825 (Business# PR0011709) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is June 14, 2017.
Business Overview
| Business ID | PR0011709 |
| Name | BURGER KING #4825 |
| Business Name | BURGER KING #4825 |
| Program Name | BURGER KING #4825 |
| Address |
11723 Ne 8th St Bellevue WA 98005 |
| City | Bellevue |
| Phone | (425) 391-0148 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-06-14 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-06-14 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-01-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... |
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| Date: 2016-05-18 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-04-29 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2015-04-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2014-04-08 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2014-03-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2013-09-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | |
|
Violations:
- blue (Violation Points 3) : 3500 - Employee cleanliness and hygiene - red (Violation Points 25) : 1800 - Proper cooking time and temperature; proper use of non-continuous cooking |
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| Date: 2013-05-14 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2013-02-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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| Date: 2012-12-17 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-10-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 37 | |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - blue (Violation Points 5) : 3300 - Potential food contamination prevented during ... - blue (Violation Points 2) : 4800 - Physical facilities properly installed,... - red (Violation Points 25) : 1800 - Proper cooking time and temperature |
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| Date: 2012-04-30 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-03-13 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-01-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- red (Violation Points 25) : 1800 - Proper cooking time and temperature - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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| Date: 2011-08-11 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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| Date: 2011-05-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2010-11-29 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 25) : 1800 - Proper cooking time and temperature |
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| Date: 2010-09-27 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2010-03-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2009-12-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2009-10-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2008-11-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F... |
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Office Location
| Street Address | 11723 NE 8TH ST |
| City | Bellevue |
| Zip | 98005 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| Bartell Drug #27 | 11919 Ne 8th St, Bellevue, WA 98005 | 2018-01-02 |
| CHICK-FIL-A | 785 116th Ave Ne, Bellevue, WA 98004 | 2017-12-05 |
| MOGHUL PALACE | 677 120th Ave Ne A7, Bellevue, WA 98005 | 2017-11-28 |
| WHOLE FOODS MARKET | 888 116th Ave Ne, Bellevue, WA 98005 | 2017-11-16 |
| Uwajimaya | 699 120th Ave Ne, Bellevue, WA 98005 | 2017-11-14 |
| Uwajimaya | 699 120th Ave Ne, Bellevue, WA 98005 | 2017-11-14 |
| KIKKA AT WHOLE FOODS BELLEVUE | 888 116th Ave Ne, Bellevue, WA 98005 | 2017-11-01 |
| WHOLE FOODS MARKET | 888 116th Ave Ne, Bellevue, WA 98005 | 2017-11-01 |
| WHOLE FOODS MARKET | 888 116th Ave Ne, Bellevue, WA 98005 | 2017-11-01 |
| WHOLE FOODS MARKET | 888 116th Ave Ne, Bellevue, WA 98005 | 2017-11-01 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.