CHINA PAVILION
Address: 14857 International Bl S, Seattle, WA 98168
CHINA PAVILION (Business# PR0011058) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 12, 2018.
Business Overview
| Business ID | PR0011058 |
| Name | CHINA PAVILION |
| Business Name | CHINA PAVILION |
| Program Name | CHINA PAVILION |
| Address |
14857 International Bl S Seattle WA 98168 |
| City | Seattle |
| Phone | (206) 244-8450 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2018-01-12 |
| Grade | 3 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2018-01-12 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-12-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 49 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 3) : 3600 - Proper eating, tasting, drinking, or tobacco use - blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2017-07-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-03-14 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2017-01-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 2500 - Toxic substances properly identified,... |
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| Date: 2016-12-07 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 36 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 3700 - In-use utensils properly stored - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
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| Date: 2016-10-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-06-13 | Type: Return Inspection | Result: Satisfactory | Grade: 3 | |
| Violations: None | ||||
| Date: 2016-06-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 70 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods. - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 15) : 1300 - Food contact surfaces and utensils used for raw meat thoroughly cleaned and sanitized. no .. |
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| Date: 2015-09-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2015-09-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean |
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| Date: 2014-09-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 23 | Grade: 3 |
|
Violations:
- blue (Violation Points 3) : 3800 - Utensils, equipment, linens properly stored,... - blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2014-08-13 | Type: Consultation/Education - Field | Result: Complete | Grade: 3 | |
| Violations: None | ||||
| Date: 2014-03-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 3 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-12-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 3 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control |
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Office Location
| Street Address | 14857 International BL S |
| City | Seattle |
| Zip | 98168 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| DURDUR GROCERY AND DELI | 14822 International Bl, Tukwila, WA 98168 | 2018-01-23 |
| EL TACO MAESTRO TRUCK | 14820 International Bl, Tukwila, WA 98168 | 2017-10-23 |
| JAVIS MEXI-MARKET | 14820 Pacific Hwy S, Tukwila, WA 98168 | 2017-10-23 |
| STOP-BY CORNER | 14857 Pacific Hwy S, Seattle, WA 98168 | 2017-03-14 |
| TUKWILA BEST STORE | 14818 International Bl #100, Tukwila, WA 98168 | 0000-00-00 |
| PIZZA HUT #13898 | 14638 Pacific Hwy S, Seattle, WA 98168 | 2018-01-12 |
| FRESH AND GREEN PRODUCE MARKET | 15006 Military Rd S, Tukwila, WA 98188 | 2017-12-15 |
| WENDY'S | 15010 Pacific Hwy S, Seattle, WA 98188 | 2017-12-05 |
| TUKWILA 76 | 15060 Pacific Hwy S, Tukwila, WA 98188 | 2017-11-21 |
| KFC / TACO BELL TUKWILA | 15036 International Bl, Tukwila, WA 98188 | 2017-11-20 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.