MCDONALD'S
Address: 17450 140th Ave Ne, Woodinville, WA 98072
MCDONALD'S (Business# PR0006526) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is September 28, 2017.
Business Overview
| Business ID | PR0006526 |
| Name | MCDONALD'S |
| Business Name | MCDONALD'S |
| Program Name | MCDONALD'S OF WOODINVILLE |
| Address |
17450 140th Ave Ne Woodinville WA 98072 |
| City | Woodinville |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-09-28 |
| Grade | 1 |
| Inspection Result | Satisfactory |
Inspection Results
| Date: 2017-09-28 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-05-11 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-01-05 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-12-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-10-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-06-01 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-06-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... |
||||
| Date: 2014-11-03 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
||||
| Date: 2013-12-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
| Date: 2013-04-11 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-03-25 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 55 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 25) : 1800 - Proper cooking time and temperature |
||||
| Date: 2012-11-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-08-27 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2011-12-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food... - red (Violation Points 25) : 1800 - Proper cooking time and temperature |
||||
| Date: 2011-04-08 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-12-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2010-12-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
||||
| Date: 2010-05-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 1800 - Proper cooking time and temperature |
||||
| Date: 2009-04-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
|
Violations:
- red (Violation Points 15) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
||||
| Date: 2008-12-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
| Violations: None | ||||
| Date: 2008-10-15 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2007-11-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
Office Location
| Street Address | 17450 140TH AVE NE |
| City | Woodinville |
| Zip | 98072 |
Competitor
Restaurants with the same business name
| Business Name | Street Address | Last Inspection |
|---|---|---|
| MCDONALD'S | 5146 25th Ave Ne, Seattle, WA 98105 | 2018-01-22 |
| MCDONALD'S | 2137 N Northgate Way, Seattle, WA 98133 | 2018-01-08 |
| MCDONALD'S | 15201 Aurora Ave N, Shoreline, WA 98133 | 2018-01-03 |
| MCDONALD'S | 14507 Bothell Way Ne, Shoreline, WA 98155 | 2017-12-06 |
| MCDONALD'S | 8515 124th Ave Ne, Kirkland, WA 98033 | 2017-12-04 |
| MCDONALD'S | 110 Roosevelt Ave E, Enumclaw, WA 98022 | 2017-10-30 |
| MCDONALD'S | 13636 100th Ave Ne, Kirkland, WA 98034 | 2017-10-24 |
| MCDONALD'S | 12440 Ne 144th St, Kirkland, WA 98034 | 2017-10-23 |
| MCDONALD'S | 1705 Ne 44th St, Renton, WA 98056 | 2017-10-04 |
| MCDONALD'S | 2401 4th Ave S, Seattle, WA 98134 | 2017-09-18 |
Improve Information
Please comment or provide details below to improve the information on MCDONALD'S.
Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.