TOMMY'S CAFE


Address: 74 Rainier Ave S, Renton, WA 98057

TOMMY'S CAFE (Business# PR0005616) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 12, 2017.

Business Overview

Business ID PR0005616
Name TOMMY'S CAFE
Business Name TOMMY'S CAFE
Program Name TOMMY'S CAFE
Address 74 Rainier Ave S
Renton
WA 98057
City Renton
Phone (425) 227-9910
Description Seating 51-150 - Risk Category III
Last Inspection Date 2017-12-12
Score 5
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-12-12 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2017-10-10 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2017-07-20 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F)
Date: 2016-06-14 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 40 Grade: 1
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance controlled.
- blue (Violation Points 3) : 3700 - In-use utensils properly stored
- red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 2500 - Toxic substances properly identified,...
Date: 2015-08-06 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2014-10-02 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 30 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time...
Date: 2014-03-25 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-04-18 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-03-19 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 35 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- red (Violation Points 30) : 1600 - Proper cooling procedure
Date: 2012-09-19 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2012-04-12 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-12-29 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 10 Grade: 1
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2011-03-03 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-01-03 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )
Date: 2010-06-10 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2010-02-01 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 15 Grade: 1
Violations:
- red (Violation Points 15) : 0400 - Hands washed as required
Date: 2009-11-23 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 3200 - Insects, rodents, animals not present; entrance...
Date: 2009-07-08 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 20 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 5) : 1500 - Proper handling of pooled eggs

Office Location

Street Address 74 RAINIER AVE S
City Renton
Zip 98057

Competitor

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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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