TAQUERIA LA ESTACION
Address: 14820 Ambaum Bl Sw, Seattle, WA 98166
TAQUERIA LA ESTACION (Business# PR0004923) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is January 9, 2018.
Business Overview
| Business ID | PR0004923 |
| Name | TAQUERIA LA ESTACION |
| Business Name | TAQUERIA LA ESTACION |
| Program Name | TAQUERIA LA ESTACION |
| Address |
14820 Ambaum Bl Sw Seattle WA 98166 |
| City | Seattle |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2018-01-09 |
| Inspection Result | Complete |
Inspection Results
| Date: 2018-01-09 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-08-10 | Type: Return Inspection | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-08-09 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2017-05-09 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | |
|
Violations:
- red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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| Date: 2017-01-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 15 | |
|
Violations:
- blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2016-11-01 | Type: Return Inspection | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2016-10-19 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 65 | |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) - red (Violation Points 25) : 1900 - No room temperature storage; proper use of time... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2016-08-08 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2016-04-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | |
|
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2015-09-11 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2015-01-13 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 40 | |
|
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 5) : 4000 - Food and non-food surfaces properly used and... - red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 25) : 0400 - Hands washed as required |
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| Date: 2014-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | |
|
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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| Date: 2013-12-04 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 35 | |
|
Violations:
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained - red (Violation Points 25) : 1600 - Proper cooling procedure |
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| Date: 2013-04-24 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-12-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | ||
| Violations: None | ||||
| Date: 2012-09-19 | Type: Consultation/Education - Field | Result: Complete | ||
| Violations: None | ||||
| Date: 2012-04-02 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) - red (Violation Points 10) : 0600 - Adequate handwashing facilities |
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Office Location
| Street Address | 14820 AMBAUM BL SW |
| City | Seattle |
| Zip | 98166 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| COUNTRY SIDE CAFE | 14901 Ambaum Bl Sw, Burien, WA 98166 | 2018-01-10 |
| TORTAS LOCAS | 14912 Ambaum Bl Sw, Burien, WA 98166 | 2018-01-09 |
| STARBUCKS COFFEE | 901 Sw 148th St, Burien, WA 98166 | 2017-06-28 |
| EL TACO MAESTRO SAL-MEX LLC | 15019 Ambaum Bl, Burien, WA 98166 | 2018-01-09 |
| MARIE POLYNESIAN MARKET LLC | 14631 Ambaum Bl Sw, Burien, WA 98166 | 2018-01-09 |
| SIDE STREET KITCHEN & BAR | 717 Sw 148th St #c #c, Burien, WA 98166 | 2017-12-06 |
| ELMER'S BAR & GRILL | 15027 Ambaum Bl Sw, Burien, WA 98166 | 2017-12-04 |
| EAT LOCAL | 810 Sw 151 St, Burien, WA 98166 | 2017-11-29 |
| B&E MEATS AND SEAFOOD | 15003 Ambaum Bl Sw, Burien, WA 98166 | 2017-11-27 |
| HANS' SAUSAGE & DELICATES | 717 Sw 148th St, Seattle, WA 98166 | 2017-10-24 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.