BLACK ANGUS STEAKHOUSE


Address: 2400 S 320th St, Federal Way, WA 98003

BLACK ANGUS STEAKHOUSE (Business# PR0004359) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 28, 2017.

Business Overview

Business ID PR0004359
Name BLACK ANGUS STEAKHOUSE
Business Name BLACK ANGUS STEAKHOUSE
Program Name BLACK ANGUS STEAKHOSUE
Address 2400 S 320th St
Federal Way
WA 98003
City Federal Way
Phone (650) 949-6400
Description Seating > 250 - Risk Category III
Last Inspection Date 2017-12-28
Grade 1
Inspection Result Satisfactory

Inspection Results

Date: 2017-12-28 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2017-05-12 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 5 Grade: 1
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
Date: 2016-10-26 Type: Routine Inspection/Field Review Result: Satisfactory Score: 5 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
Date: 2016-03-24 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-12-15 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2015-05-07 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 1
Violations:
- red (Violation Points 5) : 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained
- red (Violation Points 25) : 1600 - Proper cooling procedure
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
Date: 2014-04-21 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2013-12-05 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2013-05-15 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 45 Grade: 1
Violations:
- red (Violation Points 25) : 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F)
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
Date: 2012-12-18 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2012-10-29 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2012-06-04 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 25 Grade: 1
Violations:
- blue (Violation Points 2) : 4800 - Physical facilities properly installed,...
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food
Date: 2011-11-19 Type: Consultation/Education - Field Result: Complete Grade: 1
Violations: None
Date: 2011-10-21 Type: Routine Inspection/Field Review Result: Satisfactory Score: 2 Grade: 1
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area...
Date: 2011-08-10 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2010-10-16 Type: Routine Inspection/Field Review Result: Satisfactory Grade: 1
Violations: None
Date: 2010-04-16 Type: Return Inspection Result: Satisfactory Grade: 1
Violations: None
Date: 2010-03-27 Type: Routine Inspection/Field Review Result: Unsatisfactory Score: 50 Grade: 1
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,...
- blue (Violation Points 5) : 4400 - Plumbing properly sized, installed,...
- red (Violation Points 10) : 0600 - Adequate handwashing facilities
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F )

Office Location

Street Address 2400 S 320TH ST
City Federal Way
Zip 98003

Competitor

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RED ROBIN AMERICA'S GOURMET BURGER 2233 S 320th St, Federal Way, WA 98003 2017-12-13
CRAZY PHO CAJUN 32034 23rd Ave S, Federal Way, WA 98003 2017-12-06
CHO DANG TOFU RESTAURANT 2539-b Gateway Center Bl S, Federal Way, WA 98003 2017-12-05
WENDY'S 2216 S 320th St, Federal Way, WA 98003 2017-12-04
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Dataset Information

Data Provider Public Health – Seattle & King County
Jurisdiction King County, Washington

This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.

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