JALISCO #5 (Business# PR0003176) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is December 5, 2017.
Business ID | PR0003176 |
Name | JALISCO #5 |
Business Name | JALISCO #5 |
Program Name | JALISCO #5 |
Address |
8517 14th Ave S Seattle WA 98108 |
City | SEATTLE |
Phone | (206) 767-1943 |
Description | Seating 13-50 - Risk Category III |
Last Inspection Date | 2017-12-05 |
Score | 5 |
Grade | 2 |
Inspection Result | Satisfactory |
Date: 2017-12-05 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized |
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Date: 2017-08-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2017-03-01 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2016-05-31 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2016-01-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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Date: 2015-09-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2015-05-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2015-01-14 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2014-09-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 2 |
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Date: 2014-06-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2014-03-20 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 28 | Grade: 2 |
Violations:
- blue (Violation Points 3) : 3000 - Proper thawing methods used - red (Violation Points 25) : 1600 - Proper cooling procedure |
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Date: 2013-10-03 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2013-01-30 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2012-11-06 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2012-06-12 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) |
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Date: 2012-02-16 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-11-17 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2011-07-14 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2011-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 2 |
Violations:
- red (Violation Points 30) : 1600 - Proper cooling procedure |
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Date: 2010-10-28 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2010-09-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2010-05-18 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 5 | Grade: 2 |
Violations:
- red (Violation Points 5) : 1400 - Raw meats below and away from RTE food |
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Date: 2009-12-16 | Type: Return Inspection | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2009-10-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None | ||||
Date: 2009-06-08 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 20 | Grade: 2 |
Violations: None | ||||
Date: 2009-02-03 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 2 | |
Violations: None | ||||
Date: 2008-10-01 | Type: Consultation/Education - Field | Result: Complete | Grade: 2 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
VIA VADI CAFFE | 8600 14th Ave S, Seattle, WA 98108 | 2018-01-22 |
NAPOLI PIZZERIA & RISTORA | 8600 14th Ave S, Seattle, WA 98108 | 2017-12-18 |
AMBAKITY COCINA MEXICANA | 8515 14th Ave S, Seattle, WA 98108 | 2017-12-05 |
TASTYS T & M'S | 8605 14th Ave S, Seattle, WA 98108 | 2017-11-20 |
BURDICK BREWERY | 8520 14th Ave S, Seattle, WA 98108 | 2017-10-31 |
THE SOUTH PARK GRIND | 8522 14th Ave S, Seattle, WA 98108 | 2017-06-09 |
UNCLE EDDIE'S | 8601 14th Ave S, Seattle, WA 98108 | 0000-00-00 |
TAQUERIA EL RINCON | 306 Williams Ave S, Renton, WA 98057 | 2018-01-25 |
LORETTA'S NORTHWESTERNER | 8617 14th Ave S, Seattle, WA 98108 | 2017-12-22 |
EL SABORCITO DE JOSE LUIS | 15245 International Bl, Seatac, WA 98188 | 2017-12-12 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.