EZELL'S FRIED CHICKEN (Business# PR0002771) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is November 17, 2017.
Business ID | PR0002771 |
Name | EZELL'S FRIED CHICKEN |
Business Name | EZELL'S FRIED CHICKEN |
Program Name | EZELL'S FRIED CHICKEN |
Address |
501 23rd Ave Seattle WA 98122 |
City | Seattle |
Phone | (206) 772-1925 |
Description | Seating 0-12 - Risk Category III |
Last Inspection Date | 2017-11-17 |
Grade | 1 |
Inspection Result | Satisfactory |
Date: 2017-11-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2017-05-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-12-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2016-01-06 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 30 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than130 degrees) |
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Date: 2015-08-31 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 7 | Grade: 1 |
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... - blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... |
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Date: 2015-03-18 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2015-01-20 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 8 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3300 - Potential food contamination prevented during delivery, preparation, storage, display - blue (Violation Points 3) : 3700 - In-use utensils properly stored |
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Date: 2014-08-26 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 2 | Grade: 1 |
Violations:
- blue (Violation Points 2) : 4900 - Adequate ventilation; lighting; designated area... |
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Date: 2014-05-08 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2014-01-16 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 4100 - Warewashing facilities properly installed,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food workers; new food workers trained |
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Date: 2013-09-19 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2013-05-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 5 | Grade: 1 |
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer |
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Date: 2013-01-17 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-10-17 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2012-09-20 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2012-04-30 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 18 | Grade: 1 |
Violations:
- blue (Violation Points 3) : 4300 - Non-food contact surfaces maintained and clean - red (Violation Points 10) : 2500 - Toxic substances properly identified,... - red (Violation Points 5) : 0200 - Food Worker Cards current for all food... |
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Date: 2012-01-27 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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Date: 2011-09-26 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2011-05-10 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2011-01-24 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 25 | Grade: 1 |
Violations:
- red (Violation Points 25) : 1710 - Proper hot holding temperatures (less than 130 degrees F ) |
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Date: 2010-10-11 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None | ||||
Date: 2010-05-18 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2010-02-02 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
Violations: None | ||||
Date: 2009-11-23 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
Violations: None |
Business Name | Street Address | Last Inspection |
---|---|---|
EZELL'S FRIED CHICKEN | 11805 Renton Ave S, Seattle, WA 98178 | 2017-11-15 |
Business Name | Street Address | Last Inspection |
---|---|---|
ARCO AM/PM | 665 23rd Ave, Seattle, WA 98122 | 2017-11-29 |
DURDUR CAFE, INC. | 2212 E Cherry St, Seattle, WA 98122 | 2017-11-27 |
GARFIELD HIGH SCHOOL | 400 23rd Ave, Seattle, WA 98122 | 2017-10-25 |
701 COFFEE | 701 23rd Ave, Seattle, WA 98122 | 2017-10-13 |
JEMIL'S BIG EASY | 2300 E Cherry St, Seattle, WA 98122 | 2017-07-09 |
GARFIELD EATS | 2323 E Cherry St, Seattle, WA 98122 | 2016-12-14 |
DAYOSENSE CATERING | 501 2nd Ave W #100, Seattle, WA 98119 | 2016-11-10 |
TANA MARKET | 2518 E Cherry St, Seattle, WA 98122 | 2017-11-16 |
HORACE MANN SCHOOL | 2410 E Cherry St, Seattle, WA 98122 | 2017-10-25 |
TWILIGHT EXIT | 2514 E Cherry St, Seattle, WA 98122 | 2017-07-07 |
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Data Provider | Public Health – Seattle & King County |
Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.