DENNY'S #8665
Address: 2762 4th Ave S, Seattle, WA 98134
DENNY'S #8665 (Business# PR0002694) is a foood service establishment inspected by Public Health – Seattle & King County. The last inspected date is October 30, 2017.
Business Overview
| Business ID | PR0002694 |
| Name | DENNY'S #8665 |
| Business Name | DENNY'S #8665 |
| Program Name | DENNY'S #8665 |
| Address |
2762 4th Ave S Seattle WA 98134 |
| City | Seattle |
| Phone | (206) 469-7602 |
| Description | Seating 51-150 - Risk Category III |
| Last Inspection Date | 2017-10-30 |
| Grade | 1 |
| Inspection Result | Complete |
Inspection Results
| Date: 2017-10-30 | Type: Consultation/Education - Field | Result: Complete | Grade: 1 | |
| Violations: None | ||||
| Date: 2017-04-26 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 13 | Grade: 1 |
|
Violations:
- blue (Violation Points 3) : 3500 - Employee cleanliness and hygiene - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2017-01-06 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-04-25 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2016-03-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 4200 - Food-contact surfaces maintained, clean, sanitized - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2015-08-07 | Type: Routine Inspection/Field Review | Result: Satisfactory | Score: 10 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 3400 - Wiping cloths properly used, stored, proper sanitizer - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated |
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| Date: 2015-06-16 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2015-04-13 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-12-16 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-08-08 | Type: Return Inspection | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2014-07-23 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 60 | Grade: 1 |
|
Violations:
- blue (Violation Points 5) : 2900 - Adequate equipment for temperature control - blue (Violation Points 5) : 4500 - Sewage, waste water properly disposed - red (Violation Points 25) : 0400 - Hands washed as required - red (Violation Points 10) : 0600 - Adequate handwashing facilities - red (Violation Points 5) : 1400 - Raw meats below and away from ready to eat food; species separated - red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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| Date: 2013-09-24 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-05-22 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2013-01-09 | Type: Routine Inspection/Field Review | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-08-30 | Type: Consultation/Education - Field | Result: Satisfactory | Grade: 1 | |
| Violations: None | ||||
| Date: 2012-05-15 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 15 | Grade: 1 |
|
Violations:
- red (Violation Points 15) : 2000 - Proper reheating procedures for hot holding |
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| Date: 2012-03-05 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 5) : 2120 - Proper cold holding temperatures ( 42 degrees F to 45 degrees F) - red (Violation Points 5) : 2200 - Accurate thermometer provided and used ... |
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| Date: 2011-07-28 | Type: Routine Inspection/Field Review | Result: Unsatisfactory | Score: 10 | Grade: 1 |
|
Violations:
- red (Violation Points 10) : 2110 - Proper cold holding temperatures (greater than 45 degrees F) |
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Office Location
| Street Address | 2762 4TH AVE S |
| City | Seattle |
| Zip | 98134 |
Competitor
Nearby restaurants
| Business Name | Street Address | Last Inspection |
|---|---|---|
| PICK-QUICK | 1910 First Ave S, Seattle, WA 98134 | 2017-09-27 |
| BYS DRIVE IN | 2901 4th Ave S, Seattle, WA 98134 | 2017-09-11 |
| SUBWAY #13836 | 2727 4th Ave S, Seattle, WA 98134 | 2017-04-18 |
| LADY BUG ESPRESSO | 2901 4th Ave S, Seattle, WA 98134 | 2017-03-10 |
| ELSOM CELLARS | 2960 4th Ave S, Seattle, WA 98134 | 2015-10-02 |
| EL CAMION | 11728 Aurora Ave N, Seattle, WA 98133 | 2017-12-19 |
| ORIENT EXPRESS RESTAURANT & LOUNGE | 2963 4th Ave S, Seattle, WA 98134 | 2017-12-19 |
| EL CAMION | 11728 Aurora Ave N, Seattle, WA 98133 | 2017-12-12 |
| EL CAMION | 11728 Aurora Ave N, Seattle, WA 98133 | 2017-12-12 |
| EL CAMION | 11728 Aurora Ave N, Seattle, WA 98133 | 2017-12-12 |
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Dataset Information
| Data Provider | Public Health – Seattle & King County |
| Jurisdiction | King County, Washington |
This dataset includes 12k restaurants and other food establishments inspected by Public Health – Seattle & King County.